Organic cooking soybean oil

“Olio di soia” – Organic edible soybean oil benefits the body due to its high nutritional content. It contains Omega 3 acids, which have a beneficial effect on cholesterol levels.

Product details

  • high content of vitamin E
  • pleasant scent
  • polish production
  • GMO Free
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Description

Organic edible soybean oil of the highest quality from selected Polish soybeans.

Organic soybean oil

Role of saturated fatty acids in the human diet is very important. These acids are essential for the proper functioning of the human body. Their excellent source (in particular, the most important omega – 3 and omega – 6 acids) is organic soybean oil Olio di soia, in which polyunsaturated fatty acids account for more than 70% per 100g of the product!

In addition to providing unsaturated fatty acids, which positively affect the nervous and circulatory systems, soybean oil is also ideal as a cosmetic. Therefore, it is worth considering it as an item in your daily skin care routine, as it helps strengthen the skin’s protective barrier, improves its elasticity and inhibits the aging process. Additionally, high contents of vitamin C increases the number of positive effects on your body and it’s delicate scent makes it pleasant to use.

If you are looking for a product that at the same time has a positive effect on your heart and brain and is used to improve the condition of your skin, our organic and 100% Polish soybean oil is the perfect choice – feel free to contact us for more information.

Edible soybean oil – polish manufacturer

Oils are an integral and necessary part of everyone’s diet, so it is very important to choose the best option.
Olio di soia soybean oil is the item because it brings together all the most important features – it is a product of Polish production, cold-pressed from carefully selected naturally rich soybeans.

More than 70% of the content is made up of omega – 6 polyunsaturated fatty acids and nearly 20% of omega – 3 fatty acids, which are essential elements for the proper functioning of the human body, beneficially affecting the condition of our brain and heart. In addition, soybean oil contains lecithin, which improves concentration and memory. It is also a recommended product for people struggling with high cholesterol – its consumption contributes to keeping it at the right level.

Olio di soia soybean oil is perfect as an addition to salads, sauces or meat dishes, so regardless of your culinary skills, this is an ideal item that will be great for your health. Don’t delay and contact the manufacturer today to discuss the details.

Cooking soybean oil

A well-balanced diet is the foundation for a healthy and long life. It is important to provide key ingredients such as omega – 6 or omega – 3 polyunsaturated fatty acids. Their ideal source is the edible soybean oil Olio di soia.

Soybean oil also contains vitamin C, which, combined with its high fatty acid content, provides ideal support for the circulatory system by regulating blood cholesterol levels, among other things. Also, it improves the work of the nervous system – especially memory and concentration. Thanks to its content of natural phytoestrogens, soybean oil is also recommended for women who are looking for support of the endocrine system.

Olio di soia oil is an ideal item for almost everyone, and is the engine for your brain every day – just add it cold to a salad, or use it as an oil for roasting meat. Feel free to contact us for more information.

Qualities

  • high content of vitamin E
  • pleasant scent
  • polish production
  • GMO Free

Nutritional value

Nutritional values in 100g:
Energy value: 900 kcal/3700kJ

Fat: 100 g of which

  • saturated fatty acids 10,45 g
  • monounsaturated fatty acids 19,44 g
  • polyunsaturated fatty acids 70,11 g

Carbohydrates 0 g of which

  • Sugars 0 g
  • Protein 0 g
  • Salt 0 g

Omega-3 acids: 19,44 %
Omega-6 acids: 70.07 %